News
1h
Serious Eats on MSNMost Pasta Salad Is Bad—Here's How to Make It Great
The key to cooking pasta that has a better texture when served cool in a salad is to cook it about two minutes beyond the al dente stage, so that it's very soft (but not mushy) throughout. That way, ...
4h
Facebook on MSNCombined Caesar Salad and Pasta Salad
He survived a mass execution at 17. Now he's fighting disinformation and denialism.
The Takeout on MSN2h
What You Should Know Before Eating At The Cheesecake Factory
The Cheesecake Factory is an iconic institution, but the chain restaurant can be overwhelming for newbies and regulars.
Yewande Komolafe pairs smoky, complex suya spice with poultry and juicy stone fruit for an easy summer meal that’s filled ...
7h
Ever After in the Woods on MSN20 Perfect Beach Foods That Stay Fresh In Your Cooler All Day
Enjoy your beach day with food that beats the heat. These meals and snacks stay cool and satisfying until the last wave.
One of the most famous dishes consisting of avocado is avocado toast with egg. Well, it’s time to move on from this dish to ...
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