Shake vigorously for about 20 seconds until espresso is nice and frothy. And pour the entire contents of the shaker, including the ice, into a cup. Top the drink with oat milk and sprinkle some ...

Shake Your Espresso With Ice In The Shaker. ... This isn't dalgona coffee, so you don't have to shake your shaken espresso 100 times in order to achieve a deliciously creamy result.

‘Like GIRL no’: Starbucks worker mocks customers who ask for light ice in shaken espressos, sparking discussion ‘I just shake the drink for like 20 seconds longer so half the ice melts and ...

Starbucks released its newest cold coffee beverage, the Iced Brown Sugar Oatmilk Shaken Espresso, earlier this month, which immediately had coffee-lovers talking. The general consensus? It's the ...

Two ingredients, a quick shake, and you’ll feel whisked away to Italy with every sip. Related story The Best Online Cooking Classes to Try in 2025 De Laurentiis offers several variations on the ...