It is the baby of Cinthya Romriell, a former teacher whose journey from the classroom to the kitchen was sparked by an ...

Money can’t buy you love — or as much cocoa as it used to, with adverse weather denting West African crops and chocolatiers ...

Ina Garten's mocha chocolate icebox cake has 10 layers and looks impressive despite being quick and easy to make. Plus, it ...

If you’re searching for something beyond the standard Whitman’s sampler, you’re in luck: There are some creative chocolates ...

"Most chocolate can last anywhere between one to two years, but it depends, so I recommend taking a peek at the expiration date and storing it properly," Nadeau says. "It should be stored in a cool, ...

A professional chocolate maker gave some of her insights on how to find the best chocolate. Amy Guittard of Guittard ...

For the dry ingredients for the cake, you will need: all-purpose flour, sugar, cocoa powder, baking soda, baking powder and kosher salt. For the wet ingredients, you will need: buttermilk, vegetable ...

A writer reviews Dunkin's limited-edition S'mores Creamer and compares it to the all-new Extra Extra and Chocolate Cold Foam ...

While there are plenty of creative ways to get your fill of this favorite flavor, a classic chocolate bar or truffle is a ...

He packaged the sweet chocolates in lovely heart-shaped boxes adorned with Cupids and rosebuds, and marketed them around Valentine’s Day.

Galaxy's new pink hot chocolate is taking the internet by storm and our tester was just as delighted by the sweet treat ...

Rising temperatures, erratic rainfall, and other climate impacts are throttling cocoa production and driving up chocolate prices.