Just because you don't keep your plants top of mind, doesn't mean you can't grow them. Many herbs practically thrive on ...

We consulted our friends and spice experts at Spicewalla, an Asheville, North Carolina-based company, about how often you ...

Microwaves are a miracle of modern engineering. That doesn't mean they aren't without their faults though. Some foods get ...

Garlic is the unassuming super-star of so many foods, adding heat and richness to anything from spaghetti to stir-fries. Its ...

Not all store-bought garlic cloves will sprout, but with the right bulbs, timing, and a few simple techniques, you can enjoy ...

Summer gatherings in the backyard, park picnics, or casual get-togethers on the patio, there's something special about eating ...

One gardener has figured out how to keep his kitchen stocked with garlic essentially forever, without spending another cent.

Individual cloves that are split from golfball-sized bulbs are ideally planted in Pennsylvania in mid to late October.

Kirby cucumbers make for the best dill pickles. Combine them with a brine and fresh dill, cool, and store them in the fridge ...

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Garlic is an easy to grow plant that is used for its bulb and its greens. Garlic scapes are the first tender green shoots on ...