Can't get enough of egg waffles and fish balls? Here's your ultimate guide to the best street food in Hong Kong and where to ...

Almost every corner of Hong Kong sells fish balls, which are available in both the classic savory style and the spicy curry version. Their chewy texture, drenched in savory curry sauce, makes them an ...

Its unrivalled culinary scene, dynamic landscape, and relentless energy are just some of the reasons why Hong Kong consistently tops most travellers’ bucket lists. This is a city of contrasts, where ...

Hong Kong street foods you must try These are some of the best—and most memorable—food items I tried while visiting Hong Kong. If you ever go to Hong Kong, you may want to try them too! Plus, if ...

Frozen waffles have been a breakfast staple in the United States for over half a century, and the word "waffle" first appeared in the English language in the 18th century, according to the ...

Back with a bang, Hong Kong is wowing visitors with avant-garde menus, sizzling Cantonese fare and immersive street-food ...

The relationship between street food and restaurant safety isn't always what travelers expect. While conventional wisdom ...

For nearly two decades, Hong Kong Food Street fired up its woks so chefs could cook dishes like lobster tossed with ginger and scallions. Whole chickens simmered away in barrel-sized pots to make ...

Each time I stepped into Hong Kong Food Street, I wanted to order the wonton noodle soup. To make the dish, cooks drape bouncy, thin egg noodles over luscious shrimp-filled dumplings. Most ...