Have fresh cherries? Make this delicious and easy to make Cherry Almond Coffee Cake with a delicious crumble topping. We are lucky enough to live in a place where we can go and pick out own cherries!

Sour Cream Cherry Coffee Cake. Makes 2 cakes or 18-24 muffins. ¼ pound unsalted butter. 1 cup sugar. 2 large eggs. 1 cup fat-free sour cream. 2 cups flour ...

Sour Cherry Coffee Cake (adapted from Baking: From My Home to Yours by Dorie Greenspan) for the batter 1 1/3 C all-purpose flour 2 tsp baking powder 1/2 tsp ground cinnamon 1/2 tsp plus a pinch of ...

1. Preheat oven to 350 degrees. Butter two 8-inch square cake pans. 2. In a large mixer bowl, beat butter with sugar until well combined. Add eggs one at a time and beat well. Add sour cream and ...

This recipe from 2020 F&W Best New Chef Tavel Bristol-Joseph, chef at Austin’s Ezov, combines corn flour, Turkish coffee, pumpkin pie spice, and a crunchy nigella seed streusel.

For the Cake. 2 tablespoons extra-virgin olive oil, for the pan; 8 tablespoons (1 stick) unsalted butter, softened; 1/2 cup granulated sugar; 1/2 cup light brown sugar, packed ...

See the original 1954 LAUSD coffee cake recipe here. So I did a social media search and realized I wasn’t alone: missing the LAUSD coffee cake & hot wings, forever in my heart — 24 (@stunnagiss) ...