Early on in Picky, his ode to growing up second-generation British Nigerian and 1990s junk food, restaurant critic Jimi ...

Good seasoning can be the difference between a bland dish and a flavorful one. What many don’t realize is how simple and ...

American as apple pie? Not quite. Burgers? Germany’s claim to fame. Hot dogs? Same. It may burst your patriotic bubble but many of these so-called ‘American icon foods’ actually predate Christopher ...

You could say that Cracker Barrel and I have had a long love affair. When I was a kid, my family took a few weeks every summer to road trip down South to see my grandparents in the Henson Cove of ...

Pasta dishes honor Pennsylvania’s rich Italian-American heritage. The spaghetti and meatballs feature sauce clearly simmered ...

Many comfort foods that are now considered nostalgic fare used to be ubiquitous at diners. We'd love to bring back some, but others should stay in the past.

The first crunch of a perfectly cooked home fry at Dee’s 50’s Place Diner in Barberton, Ohio is nothing short of revelatory—that golden-brown exterior giving way to a pillowy center that somehow ...

Bay Area foodies try brunch with Mexican flair in Carmel, innovative vegetarian fare in Pacific Grove and Brazilian favorites ...

Fast food glow-ups and flops—from fries to pizza, here’s how iconic menu items have changed (for better or worse!).

Soya paneer (tofu) is a nutritious, versatile plant-based protein ideal for diverse diets. From spicy tikka and bhurji to creamy curries, stir-fries, smoothies, and desserts, these six recipes ...

There are 57 deep-fried foods at the Ohio State Fair. Among them, a foot-long taco that's filled, wrapped, battered and ...