To dress up these bright green canapes for the holidays, consider topping each with a few slivers of roasted red pepper or thin slices of red radish. Cut the avocado in half, remove and discard ...

Holloway Holiday Tips: Shrimp and bacon make a fine holiday canape (with recipe) Published: Dec. 04, 2012, 10:00 a.m. NEW! By . David Holloway | [email protected] ...

A variation of this fun canape has been at his Table lately — now it can be on yours. Potato skins with smoked trout and horesradish. 15 small Yukon gold or fingerling potatoes. Olive oil. Salt ...

To dress up these bright green canapes for the holidays, consider topping each with a few slivers of roasted red pepper or thin slices of red radish. Canapes in holiday hues for fun, relaxing partying ...

This party classic for prosciutto and melon canapes are a quick-and-easy small bite that will shine on your holiday table. A canape is a small, one-or-two bite hors d'oeuvre, usually consisting of ...

From pastries to canapés, this week’s offerings pack a lot of flavor into little packages. And since it’s gift-giving season, you might as well pack some flavor into your gifts at the first ...

You can feel the holiday atmosphere just by strolling the streets of the villages and towns on the Monterey Peninsula and popping into small boutiques along the way. To add to the mood, many of ...

When it comes to planning party menus, we often think the most special dishes are the most complicated ones, with exotic and expensive ingredients. But often, it’s the classic recipes that re… ...