Tips. Having your eggs at room temperature will allow them to whip up to their fullest volume. If you have fridge-cold eggs, simply immerse them, in their shells, in a cup of warm water for 5 minutes.

Who doesn't love a Harry Potter-themed sweet treat? Combine Hershey's Kisses with this iconic series for maximum nostalgia ...

Cheryl Orr is the author of Edenton Epicurean and is currently completing her cookbook while offering private cooking classes ...

PLUS the E-Edition replica of the printed newspaper.

In this satisfying dessert tutorial, learn how to make a soft caramel-filled cake with orange glaze, and over-the-top ...