This butternut squash soup with apple and cheddar makes the most of some of autumn's best produce. "Butternut squash and apples come into season around the same time in Vermont," local chef Jeremy ...

Potato soup, clam chowder and broccoli cheddar, for example, all use milk as a base, just like cereal does. So in this case, cereal milk could be considered a broth.

Tucked away in the charming village of Smithville, Ohio, The Barn Restaurant serves a broccoli and cheese soup so ...