This hearty ham soup was perfect for lunch, and my family loved it. Some even went back for seconds! I based this easy soup recipe on my chicken potato soup.You only need one pot or Dutch oven and ...

Recipe: Creamy Potato-and-Ham Hock Slow-Cooker Soup We love the slow-cooker method for this recipe, as it helps the potatoes soak up all that smoky ham hock flavor. Recipe: Southern-Style Green Beans ...

Place the chopped ham back into the soup. If you don’t plan on serving six to eight people anytime soon, this soup freezes well. Chef Barbara says to let it cool, then portion it into air-tight ...

We had a ham hock in the freezer, left over from Christmas, that was just calling to be a key ingredient in a bean soup. I found this Rachel Ray recipe, which fit the bill. Though I used just one ...

This was a viewer request from a while ago for an easy lentil soup recipe. The key ingredient for my version is the smoked, and amazingly delicious, “ham hock.” For those of you not familiar with this ...

Serves 4 Harissa 100g green chillies, de-seeded and chopped 2 tsp garlic, crushed 2 cups fresh coriander, chopped 2 Tbs fresh mint leaves, chopped 1 tsp ...

Place ham hock, quartered onion, carrot, celery and bay leaf in a large saucepan, cover with cold water, bring to a simmer and cook until the meat is falling from the bone (1-1¼ hours). Remove ham ...