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Even in the height of summer peak season, Maratea is a dreamy oasis of tranquillity and slow living, devoid of crowds.

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Traditionally the carbonara require just Pecorino cheese. We prefer to use a mix. One of the key of the carbonara is the ...

“Stewed beans with chiles and a really crusty, delicious ciabatta — that’s the essence of country Italian cooking,” Zepeda says. “And frijoles de la olla with tortillas and chiles in Mexico? It’s the ...

Other standouts on the menu include the carbonara, done in the good old traditionally Italian way (with rich, salty bits of guanciale that had our group’s carbonara lovers fighting over).

World's Best Lasagna With more than 20,000 ratings and 4.8 stars out of 5, this lasagna recipe is arguably the most popular on the internet. It's a classic Italian-American version with sausage ...

With the guanciale pepato, we’ll also prepare Pasta alla Carbonara and Pasta alla Gricia. Thank you again to Tony for his help, and thank you for watching and sharing this video with your ...

Here is a different recipe to prepare at home the famous Guanciale that we usually use for both pasta alla carbonara and pasta alla amatriciana The difference between this recipe and the one ...

Ruva loves a generous, hearty dish, so Alice is making the ultimate OG fettuccine carbonara — no cream, just the traditional Italian way with eggs, cheese, guanciale and plenty of black pepper.

12:24, 29 Apr 2025 Updated 12:27, 29 Apr 2025 Spaghetti carbonara is an Italian classic (Image: Lisa Romerein via Getty Images) ...

For those eager to try something new, the owners suggest the the bucatini, a spaghetti-like pasta with guanciale (Italian pork similar to bacon) and a hint of spice that Minnesotans can handle.