Leave it to celebrity chef Bobby Flay to have an essential tip to pull off expertly grilled lobster. Trust us, the extra step ...

If there’s one thing that elevates a special occasion meal, it’s lobster. But you don’t need to dine out at an expensiv ...

Grilled Lobster Tails with Garlic Butter2 lobster tails2 cloves garlic 1/2 cup butter 1/2 teaspoon paprikaSalt and pepper, to taste2 tablespoons parsley, choppedMelt butter in medium pan. Peel ...

You might think that lobster is the only seafood good enough to anchor a summery roll, but one ingredient will prove you ...

Remove lobster tails from grill and brush with the remaining sauce. Serve at once. serves 4 Our website is the place for the latest breaking news, exclusive scoops, longreads and provocative ...

Entice your tastebuds with this summer favorite recipe: grilled lobster tails marinated in jerk sauce. Save this recipe for your next cookout!

This lobster tail recipe is a decadent dinner made with large lobster tails smothered with a buttery garlic herb sauce then broiled under high heat making these lobster tails tender and juicy.

Flip the lobster over and using a spoon, spread lobster with the garlic-parsley butter, and continue grilling for 3-5 minutes until lobster meat is tender. Serve with a side salad and mashed potatoes.

Kelsey Youngman's Grilled Halibut with Roasted Red Pepper Sauce pairs garlicky red pepper sauce with flaky fish and tender grilled squash.

Remove from grill and brush with remaining sauce. Garnish with remaining rosemary, parsley mixture. Basting Sauce: In a small sauce pot combine butter, parsley, garlic, and rosemary.