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Paired with a tomato-pepper salad and a peaches and cream cake, this herby main is lush with peak green beans and corn.
Giangi's Kitchen on MSN16h
Potato and Green Tomato Gratin
Imagine tender potatoes layered with juicy green tomatoes infused with fragrant rosemary and garlic, all enveloped in rich, velvety cream—a true delight for the senses.
In Bahia, cooks prepare endless variations of this traditional stew: with shrimp, with fish and shrimp, with lobster. What's constant is the coconut m ...