Dear Heloise: Most break-ins occur between 10 a.m.-3 p.m. through ground-level windows and doors, so make sure to check both ...

Heavy-duty skillet: A cast-iron pan is best for even heat retention and blazing hot temperatures, but stainless steel works, ...

I grew up in what some might call a meat-and-potatoes home. This in no way resembles my current diet, but during my childhood, steak made its way onto the dinner table once or twice a week. With th… ...

These top-rated pans turn out amazing seared steaks and moreAn array of enameled cast-iron skillets in CR's cookware lab.By Mary H.J. FarrellCast-iron frying pans have been around for centuries, ...

Whether you're more focused on searing or seasoning, the best pans for cooking steak will still deliver a delicious meal. Keep scrolling to check out my top picks. 1 The Best Cast Iron Pan For Steak ...

CR’s take: With its octagonal shape and spring handle, the Finex Cast Iron frying pan will surely catch your eye—as will its price. It gets a top score in our steak-searing test, and does a ...

The best pans to cook steak will reach high temperatures and stay there throughout the cooking process — and that's largely dependent on the material.

Cost: The vermicular frying pan is $160 and another $40 if you add the lid. There's a deeper version too that's a few centimeters smaller in diameter for $155. The verdict: I really like this pan.