Yes, you can make delicious fried rice in your rice cooker — no frying pan needed! Just toss in your ingredients, press a button, and walk away. It’s fluffy, savory, and packed with flavor. Great for ...

Yes, you can make flavorful fried rice right in your rice cooker! Add veggies, leftover rice, seasonings, and let the cooker do all the work. Less mess, more taste. A quick, satisfying one-pot meal ...

From rice cooker chicken fried rice to 'lazy rice', these recipes are low-effort but high on taste. Tasty rice (Chicken claypot rice cooked in a rice cooker) Credit: Adam Liaw.

FRIED RICE. With the rice cooker, you can skip the stove and effortlessly whip up a perfect batch of fried rice, empowering you to create delicious meals with minimal effort.

In a 12-inch skillet over medium-high, heat 2 tablespoons of the oil until barely smoking. Add the chicken and sprinkle with ½ teaspoon of the curry powder, ½ teaspoon salt and ¼ teaspoon pepper. Cook ...

When the rice is cooked, remove from cooker and place in a separate pan. It should be fluffy, but not mushy. In a wok, heat 2 tablespoons of oil and spread it around the pan evenly.

The chicken requires minimal ingredients, including a marinade packet with ginger, salt and a variety of other seasonings, available at most Asian grocery stores.