Here's what you need to know about the highly pathogenic H5N1 avian influenza, and what bird flu might mean to you, your ...

State officials say the highly pathogenic avian influenza – more commonly known as bird flu – is widespread in much of the ...

The FDA recommends to keep raw poultry and eggs away from other foods to avoid cross-contamination. Retail market eggs are safe to eat, but the FDA recommends to avoid using cracked eggs. Multiple ...

The United States is seeing a second peak in flu cases this season. After doctor’s office visits for flu dipped early this ...

Six dairy herds in Nevada have tested positive for a newer strain of the H5N1 bird flu virus that’s been associated with ...

According to the Centers for Disease Control and Prevention (CDC), there have been 67 confirmed human cases of H5N1 bird flu ...

Q&A: From people avoiding wild birds to farmers protecting their animals, Kent State epidemiologist Dr. Tara Smith shares ...

Pasteurization at 63°C and 72°C effectively inactivates influenza A viruses in milk, ensuring its safety for human ...

It is peak cold season and here in Connecticut flu cases continue to climb, but it’s not the only viral infection spreading ...

A version of the virus that's widespread in wild birds had not been detected in cows before. This suggests a continuing risk ...

Bird flu has decimated poultry flocks and infected cattle herds. The risk to humans is currently low, but that could easily ...

What you need to know about bird flu. Public health experts are closely watching avian influenza, which has affected chickens ...