Chopping boards are one of the most-used tools in any kitchen. Whether you're slicing vegetables or preparing meat, they’re ...

Plastic chopping boards may pose a health risk by shedding microplastics during everyday use, according to recent research. A peer-reviewed study in Environmental Science & Technology tested two ...

A New Jersey community environmental board has helped to establish about 16 ordinances in the state to ban microplastic ...

The FDA provides clear guidelines on cutting board safety and replacement timing. Get the facts about proper sanitization ...

This is how to clean, care for, and restore wood cutting boards in your kitchen.

The Hiware bamboo cutting board is a non-toxic alternative to plastic cutting boards. Shop the non-toxic cutting board for ...

Any hack to make the job easier is worth a try, especially if it only costs a few dollars. This Dollar Tree cutting board can ...

Plastic is everywhere, and it’s never been a better time to replace your plastic kitchen tools with safer alternatives. Shop ...

The dishwasher can ruin your favorite cookware, tools and utensils. Here are 11 everyday kitchen items that aren't dishwasher-safe.

When cutting Formica or laminate, cut from below with a sharp saw blade, take your time, and use painter's tape to help prevent splintering or chipping.

Does your cutting board need a refresh? If you're still using an old wooden cutting board (or a plastic one) to cut meats and veggies, it could be time for something new — and Amazon Prime Day is a ...