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For centuries, Korea has stood at the heart of fermentation culture. Traditional Korean alcohols made from rice, nuruk ...
Gabose is hands down the best Korean BBQ restaurant in Broward since 2000. We went again, and everything was so consistently ...
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Korean soju finds new fans in Philippines amid K-culture boomAmong the attendees were Jeff Dimalanta, a 28-year-old inventory officer, and Nyza Gamboa, a 23-year-old accounting supervisor. The couple picked up two packs of grape-flavored soju without ...
While fruit-flavored soju — such as straberry, lemon and peach — accounted for about 61 percent of sales in 2021, regular soju's share took up 68 percent of sales last year, signaling a deeper ...
Served in a hollowed-out whole watermelon, this fruity soju punch is refreshing and impressive. Watermelon Soju Punch is a mash-up of two popular watermelon-flavored Korean drinks, subak soju and ...
By flavor, regular soju (51.9%) edged fruity (48.1%). With mild and diversified flavors, fruit-flavored soju showed conspicuous growth with record-high exports of USD 96 million.
South Korea's top soju maker, HiteJinro, for instance, plans to focus on promoting its fruit-flavored alcoholic drinks, which generated 33.4 billion won ($22.9 million) in exports in the first ...
Hallasan Soju’s distinctive clean and smooth flavor comes from the use of volcanic bedrock water from Jeju Island, setting it apart as a premium product in the soju category.
Because soju isn't as heavy on the alcohol as vodka (I suddenly had flashbacks to Arby's french fry-flavored vodka, shudder), you can use it to mix some easygoing drinks that won't bowl you over ...
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