The osprey is in decline in one of its key territories and some scientists blame overfishing of menhaden, an important food ...

Wild salmon is abundant in Alaska and coveted by chefs — but most Americans eat the cheaper, milder farmed kind. Journalist Kim Cross set out to learn why — and how to cook the real thing right.

"Finally!" Officials issue sweeping ban of common fishing practice over its dangerous impacts: 'They've ravaged the sea' first appeared on The Cool Down.