Garum, liquamen, allec and muria all refer to Roman sauces created by crushing the whole fish and then fermenting it in brine ...

A Taste of the Coast in Every Bite By Jason Griffith Imagine tender, flaky cod simmering in a vibrant, zesty tomato sauce bursting with fresh basil, briny olives, and aromatic garlic. This ...

This Spicy Fish in Garlic Paprika Sauce features Mediterranean flavours and North African spices. The blend of smoked paprika, garlic, and caraway enhances the dish’s rich taste, while the fish ...

Whether you’ve traveled the Midwest or just love regional eats, here’s a guide to the dishes that misfire and the ones that ...

Must Wine Bar will host its first international pop-up featuring a one-night-only collaboration with Nep! Wine Bar from ...

Fragrant with cloves, cumin and cinnamon, this pasta dish arrived on the Ionian island of Corfu with 14th-century Venetian ...

In the shadow of an imposing stone bell tower, market stalls fan out by the dozens from the central plaza of Sineu, Mallorca.

Portofino, the restaurant that previously occupied the space at 555 City Island Avenue, serving seafood and Italian fare, ...

Fresh basil isn’t just for garnish. These recipes show how this herb can transform everyday dishes into something ...

Pasta salad is on the menu in a big way this summer. The best pasta salads out there aren't content with side dish ...

Here are 11 more new spots we think you’ll want to know about. A cult sushi truck just planted roots in East Liberty. Oakland ...

Tech titans like Elon Musk and Mark Zuckerberg have unique eating habits, from quick meals and sweet cravings to carnivore ...