While establishing its Advanced Yeast in the feed industry, AgVault is focused on continued development of its easily ...

With SpaceX and other agencies eyeing missions to Mars in the future, sustaining astronauts on these long-distance voyages ...

When you think of probiotics, yogurt comes to mind first. And for good reason, it’s been the poster child for gut-friendly foods for decades. But here’s the thing: yogurt isn’t the only game in town.

See how sourdough and whole wheat bread compare in nutrition, fiber, and digestion. Learn which may be better for gut health, ...

Sourdough's popularity, boosted by celebrity, is backed by science. Its slow fermentation aids digestion, potentially ...

Remilk and Gad Dairies Launch "The New Milk" - Milk Without Cows. The launch of The New Milk in Israel enables consumers to ...

The study highlights five innovative strategies for enhancing cheese manufacturing efficiency and sustainability, addressing ...

Fermentation is a transformation process that requires patience and attention. During this process, microorganisms such as bacteria and yeast work synergistically to create new flavors and aromas. For ...

To that end, sourdough bread made from whole grains is rich in soluble fiber, which is essential for lowering cholesterol ...

In the town of Eddyville, home to just under 1,000 people, a large corn processing plant dominates the skyline. Iowa corn, ...

About ATV Technologies: ATV is a leading contract development manufacturing organization specializing in advanced fermentation processes for a range of applications across the biotechnology, DSP and ...

Manufacturing sustainable aviation fuel with CO₂ byproducts of ethanol production could reduce carbon intensity by more than ...