Level up brunch with this easy one-pan aubergine and fava bean eggs recipe – chef Sami Tamimi’s hearty Middle Eastern dish to savour at weekends.

As National Eat Your Beans Day approaches, the conversation around beans shows no signs of cooling. They remain a lightning rod for culinary debate and a reliable staple in everyday cooking.

Discover the rich, perfected flavors of traditional Scafata with guanciale.

If fava beans aren’t available, you can substitute them with other tinned beans. "Make sure to season the beans generously and serve them with fresh crusty bread or flatbread," he adds.

Beans are making headlines for their health perks in a new study. Find out how a daily cup could impact your cholesterol, inflammation, and overall wellness.

Valio has announced plans to close its Kauhava factory, acquired from Raisio, and relocate its operations to the Joensuu facility.

Beans are a nutritious source of protein, especially for those following a plant-based diet or looking to add more fiber. Here is a list of high-protein beans ranked from highest to lowest.