The pairing of espresso and tonic water is the perfect pairing of refreshing carbonation and punchy, intense espresso. It creates a light, almost creamy combination, without the heaviness of milk ...

An espresso tonic just satisfies a different indulgence. Espresso Tonic. Serves One. Ingredients: 1 shot of espresso 6–8 ounces tonic water Ice 1 lemon slice (optional) 3 mint leaves (optional) 2 ...

1) Fill a tall glass with 6 ounces of artisanal tonic (Fever-Tree is ideal; in a pinch, I’ve also made it with Schweppes). 2) Add ice cubes (about 6 regular). Brew a shot of espresso and pour ...

Crisp, cold tonic is poured into a glass with ice and topped off with an espresso float. The drink is served with a wedge of lime, meant to be incorporated in the beverage before drinking.

In the mornings, make a coffee tonic, a play on an espresso tonic, which features a crisp, quinine-bittered combination of espresso and tonic water.The beverage first appeared in 2007 at Koppi ...