Earlier this week while assisting a resident just south of Lufkin, I noticed a wild grapevine with numerous clusters of small ...

Capers come in different sizes, and they can be used in a wide range of meals. Here is how to use the bold ingredient to ...

There are millions of plants on our planet, and inevitably, species from the same family end up looking alike. Wild plants aren't pre-labeled like produce found in a grocery store, and identifying ...

Edible rats are China’s latest live-streaming stars Cooking them on camera beats standing in a factory all day, and pays much better Photograph: Courtesy of Huanong Brothers ...

The tricky part about making grappa from white grapes is if you use white, you have a bunch of grapes with residual sugar so you have to ferment those grapes. We have 500 gallon fermenter capable of ...

The clock ticks toward midnight, and everyone’s armed: not with champagne flutes or noisemakers, but with grapes. 12 of them, fat, green, juicy and symbolic of the year to come.

California wild grapes grow rapidly up any structure, so it’s best to give them support. I’ve planted them in pots and trained them on an arbor at the entrance to my vegetable garden.

That’s why plums, apples, and grapes are all fruits. However, any other edible part of a plant—like the leaves, stems, and roots—are vegetables.

These grapes are native to North America, a part of the Vitis labrusca genus, and can be found at farmers markets or specialty grocers across the U.S. from late-summer to fall.

Food waste is a legitimate problem in America, yet the perfect place to start tackling the issue is in your own backyard. When you use more parts of the plants you grow, you'll save time and money on ...