Get ready for the ultimate sweet experience! This Cake Video features a visually satisfying Chocolate Smash Cake filled with crunchy chocolate balls and a perfectly dipped chocolate ice cream cone.

Pour the chocolate onto the tray and spread into a thin rectangle (roughly 24cm x 34cm). Cover with another sheet of baking paper and smooth the top gently with your hands.

Dark chocolate cake with herbal ice cream Rich chocolate cakes pair well with any savory, herbaceous ice cream or sorbet. Lemon-Thyme Sorbet with Summer Berries 4.

Freeze until ice cream is firm, at least 60 minutes. Repeat this process twice more, then cover with plastic and freeze at least 6 hours. Remove ice cream cake from freezer.

A little bit of decadence can go a long way and turn a day from just good to great. And Ree Drummond (a.k.a. The Pioneer Woman) has one of the most decadent dessert recipes in her arsenal. They ...

Crushed cookies, fresh raspberries, and layers of tart raspberry sorbet and vanilla ice cream transform into a gorgeous marbled cake in about 15 minutes — no frosting required.

Rich but light, this dark chocolate cake is also almost flourless — and can be made gluten-free, too. It’s a one-bowl wonder that’s been shared between bakers for more than 20 years.

The Tall, Dark & Delicious is one of the chain's signature ice-cream cakes, meaning it's available to grab at just about any time from the freezer. The 8-inch round cake cost $39.95. (When I most ...