In an era where consumers are increasingly drawn to organic, unprocessed foods, one of the most controversial trends is the ...

Instead of relying on cows to produce casein, the essential protein responsible for milk’s structure and cheese-making properties, the company has genetically engineered potatoes to grow this protein ...

The startup plans to use the fresh capital to expand operations, enhance R&D capabilities, scale distribution and retail ...

Americans consumed a record number of dairy products in 2023, signaling that there’s room for both traditional products and ...

Researching the interactions between plant-based proteins and fat matrices can enhance the texture and nutritional quality of ...

The U.S. Dairy Export Council says total export volumes for 2024 were down nearly a half a percent while values gained two ...

Formulating clean-label cheese alternatives that deliver on both flavor and functionality has been a recurring challenge for ...

Dairy businesses representing 31 states submitted various entries of dairy products across 117 classes for evaluation.

She joins "The Weight Loss Champion" Chuck Carroll to discuss the incredible recipes in her new book, as well as the ...

Five consumer trends in cheese to inform NPD. Based on a Dairy Farmers of Wisconsin report compiled by Innova Market Insights.

With one month remaining until the renowned 2025 United States Championship Cheese Contest®, dairy manufacturers nationwide ...

Google’s Gemini AI mistakenly claimed Gouda makes up 50-60% of global cheese consumption in a Super Bowl ad After backlash, ...