Rice isn't only for serving as a side dish or throwing at weddings! It's also a main ingredient in this to-die-for dessert. Our Baked Custard Rice Pudding is a traditional, custard-style pudding ...

The type of rice you use for rice pudding is recipe-dependent and based on what you have in the cupboard, and while any will do, one variety reigns supreme.

Former food editor Ann Criswell said she got the recipe from the hotel chef. It's a very different rice pudding -- lots of custard and not much rice, she said.

Executive chef Akshay Bhardwaj of Junoon added his mom Neena Bhardwaj's rice pudding to the restaurant's dessert menu and the pair shared how to make it for Mother's Day.

They are her Gran's baked custard and her mum's rice pudding. She also made some honey joys using the classic four-ingredient recipe.

Emeril Lagasse shared this blueberry-studded bread pudding recipe at the 2007 F&W Classic in Aspen, and now we're sharing it with you. Making it is as simple as whisking together the custard ...

Many rice pudding recipes call for a custard, but this one just calls for simmering short-grain rice in sweetened milk — it may make you think of Thai coconut sticky rice.

My abuelo’s rice pudding is a recipe that I hold dear to my heart. When I was a little girl, he would make his rice pudding for me every time I visited his house as it always put a smile on his ...