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After my story on Lisbon’s beloved pasteis de nata (custard tarts) ran in the Globe’s food section in November, I received more than a few emails from readers who suggested I didn’t need to ...

Check how to make a nutritious fruit custard for your office tiffin. Packed with fresh fruits and creamy custard, it's a healthy, delicious, and easy-to-prepare snack.

Lifestyle Why mandarin custard tart is the perfect autumn treat This custard tart is delicious, beautiful, and surprisingly easy to make, using every part of our favourite citrus - mandarins.

Try these easy and delicious Tortilla Custard Tarts for a festive twist on a classic dessert. Made with tortillas instead of pastry, they're quicker, lighter, and just as tasty. Simply bake the ...

This pumpkin custard tart gets a salty, umami boost from white miso and sweetness from brown sugar.

This banana and custard fridge tart is the perfect no-bake dessert for busy weekdays. With layers of creamy custard, sweet bananas, and tangy lemon-soaked biscuits, it's a refreshing treat that's easy ...

Pastel de Nata are a style of tart from Portugal featuring a puff pastry crust and an egg custard filling baked at a high heat.

A fresh fruit tart set up for easy slicing that lets you avoid trying to slice the fruit. The thin slices of peaches mark where to cut for eight nicely sized pieces. Be forewarned: Odds are most ...