Before you turn potato peels into chips, make sure they are well cleaned. Scrub the potatoes under running water to get rid ...

We tasted 13 plain potato chip brands, including kettle-cooked and crinkle-cut varieties. Here are the five best options for ...

Discover how to make crispy roasted sweet potato chips with Wilderness Cooking! Thin, golden, and crunchy, these chips capture the fun and flavor of Cheetos while keeping it wholesome and rustic.

To make potato chips, specialty potato breeds called ... Classic chips should have a crisp snap, while kettle-cooked chips should be nicely crunchy. Neither should crumble immediately when ...

What sides are good with burgers? French fries and onion rings, of course, but there are also pasta salads, air fryer recipes ...

you want to try and find yourself a white potato that’s fairly, like from a farmer’s market, it’s dirty, like a proper spud.” So next time you want to make triple-cooked chips, avoid any ...

Imagine discovering a taste of Ireland so authentic you'd swear you just stepped off a plane at Dublin Airport—right in the ...

Quick and Easy No-Cook Appetizers are a lifesaver for busy hosts who want to impress without spending hours in the kitchen.

The lamb (yes, actual lamb, not beef masquerading as its ovine cousin) is simmered until it surrenders completely, creating a ...

You can see through the packaging that this is the good stuff. Like the pizza chips, also a limited release. The noodles have ...