Today we try different types of JOLLY crisps from all over the world to decide which one deserves a glorious spot in the JOLLY Wall of Fame!

A dad from the US tried two popular brands of British crisps and gave his thoughts on them, drawing an unexpected comparison ...

LaGuardia founded the Akron chip company with his brother, Anthony, and his cousin, Ted Robb. They’re one of a handful of ...

Little Paris Kitchen star Rachel Khoo has explained how she started out in the food industry as she launches Paris-inspired ...

THOUSANDS of packets of crisps have been recalled across England with customers warned to return them for a full refund. The ...

VK’s Language Tutoring states on its website: “Potato chips and crisps are a popular snack in both America and Britain, but there are some notable differences in the terminology used to ...

Pita chips made by Ottolenghi Ltd are being recalled from customers because they contain celery and mustard not mentioned on the label. A notice issued by the Food Standards Agency warned the ...

Classic chips should have a crisp snap, while kettle-cooked chips should be nicely crunchy. Neither should crumble immediately when you bite into them. Both should have well-balanced seasoning, ...

Gene Wolfe worked as an engineer at Procter & Gamble in the 1960s, at the height of “food science.” Here’s how the legendary ...