We tasted 13 plain potato chip brands, including kettle-cooked and crinkle-cut varieties. Here are the five best options for dips, sandwiches, and snacking.

Thinner chips mean more oil, and in the case of thinly sliced potato chips, they contain roughly 5 per cent more fat than regular crinkle-cut and kettle-style chips.

Potato chips are arguably one of the most iconic American snack foods, but they're not unique to the U.S. Here's what makes ...

We also tasted a few brand’s crinkle-cut varieties. Before we set out bowls of brand-concealed potato chips for our testers to sample, we established criteria for a peak potato chip.

Two of the Aldi fries – Seasons Pride French Fries and Seasons Pride Crinkle Cut Chips – contained vegetable oil, which could be a blend of palm oil. Palm oil is higher in saturated fats, and those ...

One can never have too many potato chips. ... We also tasted a few brand’s crinkle-cut varieties. Andee Gosnell / Food & Wine. Brands were hidden from our testers to prevent bias.