Even if your original recipe went awry, leftover ground beef offers a great chance to revive its taste and texture in plenty ...

Potato peels are generally thrown away as waste, but they can be turned into some really delicious and sustainable dishes ...

Six chefs share their most creative ways to decrease food waste, save money and protect the environment all at once.

Stir-frying water chestnuts with vegetables is another easy way to relish their natural crunch. Toss sliced water chestnuts ...

With just a few clever upgrades—like tossing in fresh vegetables, a soft-boiled egg, rich broth, or bold seasonings—you can ...

Expensive cuts like ribeye, filet mignon, and tenderloin are prized for their tenderness and quick cooking—qualities wasted ...

Our best Fourth of July side dishes include summer staples like coleslaw, potato salad, and baked beans, plus salads and ...

The dishes certainly sound impressive. From hand-dived spider crab cooked on an open fire to elderflower fritters and ...

Get to grilling up any (or all!) 79 of these ultimate cookout menu recipe ideas (like delicious ribs, burgers, hot dogs, and ...

Skip the store-bought stuff—make these easy homemade condiments that are perfect for dipping, drizzling, and tossing.