This stuffed chicken breast is filled with creamy spinach and cheese, then baked until tender and juicy. It’s an easy way to elevate chicken into something special without much effort. Main ...

The cheesy filling in this chicken hearkens to the beloved cream cheese and pepper jelly appetizer, but the herbs and garlic give it a bit more flavor depth.

Philadelphia Cream Cheese has partnered with Davina Market to sell cream cheese-stuffed olives, which are ideal for garnishing dirty martinis. The olives will be available exclusively on Davina ...

1 cup shredded cheddar cheese (or use part-skim mozzarella for lighter) 2 cups cooked rotisserie chicken, shredded or chopped 2 cups broccoli florets (fresh or frozen, lightly steamed or blanched) ...

Stuffed peppers offer a wide range of possibilities for fillings: meat, fish, cheese, grains and vegetables. In addition to ranch seasoning, today's recipe calls using garlic, onion, sour cream ...

This isn’t your average chicken dinner. These Cheesy Broccoli Stuffed Chicken Breasts combine juicy pan-seared chicken with a rich filling of steamed broccoli, cheddar cheese, and cream cheese.

Broccoli cheese dip is a hot appetizer and a perfect game food to serve to a crowd. It is served with chips, bread, or crackers. Check out how to make this homemade broccoli cheese dip with cream ...

For her lovely riff on classic chicken cordon bleu, Marcia Kiesel replaces the heavy ham-and-Swiss-cheese filling with creamy havarti and thyme. Instead of weighing down the cutlets with thick ...

Want to make Broccoli & Cheese Stuffed Shells? Learn the ingredients and steps to follow to properly make the the best Broccoli & Cheese Stuffed Shells? recipe for your family and friends.

This Parmesan-Crusted Chicken with Sage Cream Sauce combines golden, crispy chicken with a velvety, herb-infused cream sauce. It’s a cozy, elegant meal with the ...

This honey-sesame chicken and broccoli bowl is a quick, dairy-free option for those nights when you’re short on time but want to skip the takeout.