Lakeview is getting a new seafood restaurant related to an Uptown classic for crawfish and po-boys. But this new spot, Boil & ...

Red Lobster's new seafood boils are going viral on TikTok. We set out to see what all of the hype is about.

Pierce County already is home to a seafood boil restaurant that is most certainly worth a visit: Dragon’s Crawfish in the Lincoln neighborhood (750 S. 38th St., Tacoma; 253-301-0020).

Housed in a converted paddle steamer permanently docked on Bayou Teche, this spot serves crawfish with theatrical flair.

"Being from Louisiana, we all come together over seafood. Seeing what good food and drinks can do for the community, it’s been so great to be a part of,” said Thomas Jr., a former LSU athlete.

Kingfish restaurant's Crawfish Boil Chowder Kingfish restaurant chef Nathan Richard makes this chowder using crawfish, potatoes and corn from his seafood boils. It is served at the restaurant as well.

Boil It, a new restaurant focusing on crawfish, shrimp and other seafood boils, opens today on Old Liverpool Road. It's the second, Louisiana-style seafood boil restaurant that's opened around ...

While seafood boils are offered year-round, crab boils are every Saturday and Sunday. Also, the restaurant boasts a full menu of crawfish boil specials during crawfish season — which runs from ...

Thanks to a couple of new restaurants in Wichita, land-locked Kansas can now get boiled crawfish every day of the week except Tuesdays. One is Da Chicken Shak & More, a restaurant at 2428 W. 13th ...

If the water stops boiling again, bring back to a rolling—not splashing—boil. Boil crawfish 6 to 8 minutes, stirring occasionally. Then turn off the fire, add frozen corn, and let soak. Since the ...