Some desserts take me right back to childhood, and chocolate cornflake cakes are one of those magical treats. I remember ...

The cornflakes give it that perfect crispy texture, while the honey mustard sauce adds a tangy-sweet kick. The best part? It’s so simple to whip up on a busy weeknight! You can also serve them ...

A look at the options available to modern-day prisoners in Scotland's jails shows that rather than being limited to porridge, ...

Discover the new one-ingredient M&S cereal that promises a healthy, fuss-free breakfast option for kids... and their happy ...

According to the makers of Shreddies, Brits have fallen out of love with cereal in favour of high-protein breakfasts.

Scots dominate the blended whiskey game, but the Japanese craft unique, exquisitely-crafted sips — Suntory to Hibiki, all ...

The calendar tells us that Spring officially arrives this week. The appearance of a few robins and the welcoming sounds of peep frogs along the river banks are all in agreement. And the meteorologists ...

Alan Titchmarsh has urged Brits to ditch avocados in favour of breakfast cereals such as Cornflakes or Weetabix to help save ... tends to use some sugar in the form of maple syrup or honey," she adds.

Crispy and juicy, coated in hot honey sauce, they’re irresistible ... Beat the egg well in a medium bowl. Put the cornflakes into a food processor and process until roughly crushed.

The only correct answer, of course, is to subject those kids to her favorite nostalgic cereals of her youth and go through ...