Alton Brown may be an accomplished chef and celebrity, but he likes to spend time reading up on the food scene in magazines, ...

Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly recipes for the print magazine as ...

The Reddit user brought veggie burgers and side dishes in an attempt to not “make a fuss,” according to her post ...

It’s a hot summer, so why not try new recipes for prosciutto-wrapped beef patties and a Mediterranean bloom bowl?

Now that the 12-year-old Cuisine magazine has ceased publication (December was its last issue), it has left behind some agitation among the survivors.First there were five–a quintet of cooking ...

Dedicated to showcasing the best in culinary culture, this magazine serves as a comprehensive resource for local events, food festival information insightful ...

Homecooked celebrates regional American cooks with stories, recipes, and beautiful photos. And its first issue kicked off in Pioneer Valley.

Incorporate fresh tomatoes into your everyday meals this summer with seasonal recipes. From salads to pastas and salsas, ...

The radical new wave of food journals — those expectation-defying periodicals that come across as mash-ups of traditional food magazines, fanzines, and fashion glossies — continues next month ...

Ever wonder whether the food in cooking shows like MasterChef or Hell’s Kitchen stays warm by the time judges actually taste it? If so, you’re definitely not an “ idiot sandwich ” for ...