Join us as we embark on a culinary journey to Sri Lanka in this short video! We delve into the rich flavors of an authentic Sri Lankan breakfast that is as vibrant and diverse as the island itself.

The coconut dehusking machine was developed to provide an alternative method in coconut husk removal that is safer, more productive and more efficient Over the years, traditional method of manual ...

This towering coconut cake is made up of super-moist coconut cake layers spread with tangy passion fruit curd, then topped with whipped cream and toasted coconut.

The objective of this study was to determine the effect of chemical treatment on the coconut fiber surface morphology. This study is divided into three stages, preparation of materials, treatment and ...

RecipeTin Eats’ golden coconut pumpkin curry is quick, cheap and easy (and just so happens to be vegan) With its warm spicy flavours and sunset hues, this is a soulful curry that comes together ...

HAWAII, Hawaii (KHON2) — Residents on the west side of Hawaiʻi Island are being asked to help prevent the spread of the coconut rhinoceros beetle. The county’s Department of Agriculture… ...

Hawaiʻi County, in coordination with Hawaiʻi Department of Agriculture, is issuing a 3-month voluntary compliance order for parts of West Hawaiʻi — effective July 1 through Sept. 30 — to ...

Kushi Coconut, offering its own personal take on Indian/Bangladeshi cuisine, serves fresh and homemade food, using locally sourced produce. The menu is extensive, offering a variety of dishes, many of ...

The Federal Ministry of Agriculture and Food Security has reiterated its commitment to developing Nigeria’s coconut industry, emphasizing its potential to generate over $250 million in revenue by the ...

Pol sambol is a traditional coconut relish that accompanies many Sri Lankan dishes. Made from freshly grated coconut mixed with chili powder, lime juice, and onions, it adds a spicy kick to meals.