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The Takeout on MSNHow Long Should You Wait Before Giving Up On A Mussel To Open?When cooking mussels, you'll notice that the majority of them will open when they're done. If you're left with some stubborn ones, here's what to do.
Moules frites is a dish best eaten fresh. Neither the mussels nor the fries will reheat especially well. Technically, you can ...
For the more adventurous palate, the Grilled Albacore Tuna Kabobs showcase a local treasure that deserves wider recognition. Pacific albacore, sustainably harvested off Oregon’s coast, is served ...
The Lobster sits at perhaps one of the most enviable locations in all of Los Angeles County. Positioned right at the entrance of the Santa Monica Pier, it offers diners something increasingly rare in ...
Boat inspections are among the few weapons in California’s arsenal for protecting its lakes and reservoirs from being invaded by the golden mussel. The destructive mussels were found in October ...
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Condé Nast Traveler on MSNHow to Eat Your Way Through Penang, Malaysia—Asia's Most Exciting Food DestinationBeloved for its street food, this colorful multicultural Malaysian state is also home to a high-end dining scene that's ...
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