Here's what cinnamon is, how it can boost your health and when it’s time to ease up on how much you're eating.

The Romans believed cinnamon was sacred and every Roman emperor stocked cinnamon in his treasury. The Romans weren’t the only ...

Cinnamon (Cinnamomum zeylanicum) comes from the bark of various species of cinnamon trees. It has been studied for its therapeutic effects, from lowering blood sugar to reducing inflammation.

Finding a hazmat bourbon as full of approachable flavor as tastebud-tingling heat is tough, so we rounded up and ranked the best of them.

According to science journals, there is something in cinnamon's antibacterial or antimicrobial properties. IOP Science reports: "Cinnamon bark has been commonly used as spicy and traditional medicine.

Scientific research has highlighted cinnamon's antibacterial or antimicrobial qualities. IOP Science notes: " Cinnamon bark has been commonly used as spicy and traditional medicine.

A new study reveals that excess cinnamon can disrupt prescription medications, urging consumers to consult healthcare providers before use.

Cinnamon consumption in large amounts could interfere with medication effectiveness, according to recent research. A study examines health implications and differences between cinnamon types.

Researchers warn that ingesting cinnamon supplements can speed up how quickly the body metabolizes certain drugs, making them less effective.

That is not the same for cinnamon bark. The study found that bark, especially that of Cassia cinnamon, a cheaper Chinese version of the spice, have the potential to cause medicine-related issues.

People who sprinkle cinnamon on everything from porridge to coffee may be reducing the effectiveness of their everyday medication, doctors have warned.