There’s a wide world of chorizo out there. The first sausage is believed to have been made “around 500 years ago on the Iberian Peninsula, where the chiles arrived after the Columbian Exchange ...

These tacos de chorizo bring all that spicy, smoky, juicy meat goodness without your needing to wait in line on the sidewalk ...

Travel across the world and you're bound to find a new iteration of sausage. Sujuk, Turkey's take on the classic dish, adds a kick of flavor to nearly any meal.

12 ounces fresh Mexican chorizo sausage, casing removed. 28-ounce can diced fire-roasted tomatoes. Advertisement Two 15½-ounce cans black beans, rinsed and drained.

Chorizo. The Best Sausage to Buy, According to Chefs. My dad is a longtime chef, and he grew up in my family’s first Thai restaurant, Siam Gourmet ...

Recipe: One-Pan chorizo and vegetable stir-fry Prep Time: 10 minutes Cook Time: 15 minutes Total Time: 25 minutes Servings: 4 Ingredients: 1 lb (450g) chorizo sausage, sliced 2 cups broccoli floret… ...