This article will be simple and straightforward. After much contemplation and significant amounts of painstaking research, I ...

Many people may treat themselves to a chocolate croissant during the working week, especially if you're heading out to the office. However, the simple joy of biting into a crumbly and moreish ...

Celebrate the spirit of Republic Day 2025 with a culinary twist! This January 26th, bring the tricolour to your table with ...

In the fall and winter, Loba's black mole or mole negro croissants are made with a mole paste made up of at least a dozen ...

Got day old croissants. Turn them into Flat Croissant S'mores. These crispy, flaky treats are filled with gooey marshmallow ...

unsalted butter, softened 4 large day-old croissants ⅓ cup (about 3½ oz.) chocolate-hazelnut spread (such as Nutella) 1 very ripe medium Anjou pear, peeled, cored and cut into ½-in.

Portland is awash with stellar bakeries, yet each manages to bring its own spin on classic, beloved pastries. At Tabor Bread, ...

As if homemade croissants weren't alluring enough, these from-scratch flaky pastries come stuffed with rich and chocolatey ...

Trader Joe’s is like the Disneyland of grocers. It’s ever-changing with the addition of timely and exciting new products ...

From rich and indulgent Malaysian coconut kaya and a Black Sesame Praliné spread to a Croissant Butter and a Whipped Halva & Pumpkin Seed tahini – say hello to the super-spreads. “Why not make it ...

A bakery in Manama, Bahrain, has flaky croissants with many buttery layers and an assortment of delicious pastries.

Grease an 11x7-inch baking dish with butter. 2. Cut croissants in half horizontally, and spread chocolate-hazelnut spread evenly over bottom half of each croissant (about 1 tablespoon each ...