The post 31 Recipes That Let the Beans, the Cheese, and the Meat Fight It Out and Everyone Wins appeared first on Cook What ...

Matt Pittman walks you through a step-by-step recipe for making traditional Texas red chili—no beans, no tomatoes, just meat ...

If you've got a bounty of fresh summer sweet corn, your best bet is to can it. Canning corn helps preserve its sweet flavor ...

Just by adding a cup of black beans per day to their diet, participants in this study reduced chronic low-grade inflammation ...

Meatloaf gets a bad rap, but done right, it’s pure comfort food gold. Mix ground beef with breadcrumbs, eggs, diced onions, and bell peppers, then shape into a loaf and slather with tangy ketchup ...

Ground Beef and Zucchini Saute • 1 tablespoon olive oil • 1/2 cup chopped onion • 2 cloves garlic • 1 pound ground beef (lean) • 1 can (14.5 oz.) diced tomatoes (with juices) • 2 medium zucchini, ...

"You’ll be sautéing ground beef with shallots and curry paste in one skillet without draining off any fat, so it’s best to ...

If you have a cucumber and a mandoline, you are well on your way to a refreshing no-cook side that's perfect for cookouts or ...

Our August issue is filled with a bounty of late-summer recipes: snappy pickles, two-ingredient cocktails, and countless ways ...

These easy ground beef casseroles are hearty, family-friendly, and perfect for nights when you need dinner done fast.

From glazed beef shanks to fizzy cranberry-sumac punch, these celebratory recipes from James Beard Award winner Mashama Bailey bring big flavor and festive cheer to your table any time of year.