Food; Make a charcuterie chalet to level up your appetizing game this holiday season. Festive holiday arrangements of meats, cheeses and crackers. By Kelly McCarthy and Caterina Andreano.

The charcuterie chalet is the new holiday food trend this year. Here's how it works. 24/7 Live Houston Southwest Southeast Northwest Northeast. Welcome, Mickey. [email protected].

Charcuterie chalets, the latest Instagram food trend, put a savory twist on gingerbread houses. Salami shingles and parmesan snow are just the beginning.

Coco's Crepe Chalet (food stand): noon to 9 p.m. Tuesday through Friday, 2 to 9 p.m. Saturday, 2 to 6 p.m. Sunday at 888 Main St., until warm-weather outdoor dining is in effect. 0 Comments Be the ...

You can drive to the Chalet Suzanne or you can fly in. The Swiss-styled village is on a 70-acre estate in Lake Wales. It is family owned and operated since 1931 and has been selected as one of ...

Swiss Chalet rightfully considers its sauce a “staple with Canadian families since 1954,” adding that “Canadians will do just about anything for (and with) the signature dipping sauce ...

Crêpe Chalet is now open for business, from noon to around 8pm or 9pm, but those hours could fluctuate. There are 7 sweet and 7 savory crêpes on the menu, as well as 2 baguette sandwiches.

The décor, cuisine and name leave no doubt what to expect at the Swiss Chalet in Woodland Park, and the mountain view adds an exclamation point. This venerable restaurant has been serving ...