This California-based chain has made a living off of Wagyu beef. HiHo's ethos is centered around the fact that every burger is made of "100% grass fed and 100% grass-finished Wagyu", which is an ...

Restaurant chains in Japan get creative in response to soaring costs Wed., June 22, 2022 The Marugame Seimen udon restaurant chain has begun cooking beef to order to save on time and avoid food waste.

A cyclist rides past a branch of Japanese fast-food restaurant chain Sukiya, famous for its beef bowls, along a street in downtown Tokyo on March 30, 2025. - Richard A. Brooks/AFP/Getty Images ...

Japanese restaurant chain Sukiya’s main focus is beef bowls, or gyudon, as they’re called in Japanese.But while its beef bowls are tasty at any time of year, Sukiya realizes that we could all use some ...

The Yoshinoya fast-food chain says it will stop serving its trademark beef-and-onions rice dish unless Japanese authorities lift a ban on U.S. beef imports. The Royal Host restaurant chain is ...

TOKYO — Fast-food chain Yoshinoya says it will stop serving its trademark beef-and-onions rice dish until Japanese authorities lift a ban on U.S. beef imports. Restaurant chain Royal Host is ...

A popular Japanese restaurant chain has closed nearly all of its 2,000 stores for cleaning this week, after a rat and a bug were found in its food.

(CNN) — A popular Japanese restaurant chain has closed nearly all of its 2,000 stores for cleaning this week, after a rat and a bug were found in its food. Posted 2025-03-31T05:49:14+00:00 ...