Get ready to fall in love with these mouthwatering Cajun classics that’ll have everyone asking for the recipe.

This hearty dish combines smoked sausage, bell peppers, onions, and a blend of Cajun spices for a bold and flavorful pasta experience. Creamy and delicious, it's a crowd-pleasing recipe that will ...

Chef Big John with Rouses Markets is in the Studio 10 kitchen with his twist on a Cajun staple. Render Bacon until crisp add Onions and brown, add Chicken and Sausage and brown then add Celery and ...

Ever had brisket in boudin form? Now you can make it yourself. Chuds BBQ combines juicy smoked brisket with Cajun spice and rice for a sausage that’s anything but ordinary.