Blood Orange Dutch Baby is a large German pancake served with colorful blood orange slices and powdered sugar. Beautiful enough for a special occasion but easy enough for a weekday.

A Dutch baby falls somewhere between a pancake and a Yorkshire pudding. It’s a great alternative to pancakes as it cooks in the oven and saves you time standing over the stove flipping them.

You won't want to go back to regular pancakes once you've tried the uniquely delicious (and giant!) Dutch baby pancake.

Recipes Dutch Baby Pancake | Cooking with Styles Think of this recipe as a Dutch version of a crepe — perfect for breakfast or dessert.

Here are 23 irresistible recipes to surprise your Valentine with this year, but be warned: Once they see the cooking you've done, you might not make it out of bed anytime soon! 1. Savory Dutch Baby ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. A Dutch Baby pancake Yield: 4 servings Ingredients 1¾ cups (8¾ ounces) all-purpose flour Whisk flour, 3 tablespoons of the ...

Sometimes called a German pancake or bismarck, a Dutch baby is baked in the oven, and is made of eggs, flour, milk and sugar.

Impress your family, friends and food critics with this smoked cheddar Dutch baby with maple bacon and fried eggs — try this indulgent recipe from the Incredible Egg.