Discover the top picks for Boston bakeries in the Boston Globe Best of the Best 2025, selected by our newsroom staff and ...

Prepare to redefine your expectations for homemade bread. These Bacon Fat Brioche Buns are a true revelation, taking the ...

It's also incredibly easy. Pre-made frozen garlic bread works in a pinch, but homemade is even better. Just spread a mix of butter, minced garlic, a touch of salt and paprika, and parsley over ...

You’ll need to make a big decision before sinking your teeth into one of these best Boston lobster rolls: Cold with mayo?

There may be no dish — and surely no sandwich — as emblematic of Maine summer as a lobster roll. An immodest heap of succulent local lobster meat just barely dressed in mayo is the star of the dish, ...

One of the Imposter's Kitchen menu items, the milk bread cinnamon buns, have amassed a following of fans willing to travel to ...

Freshly baked bread for dinner is a warm way to impress guests. These are our best recipes for dinner rolls and buns, from homemade hamburger buns to irresistible garlic knots, Parker House rolls ...

However you eat them, hot cross buns reflect centuries of tradition – and superstition. Pagan loaves, Christian bread, a secular treat: a brief history of hot cross buns Home ...

Heat can easily revive and upgrade packaged buns. "Just a little heat, such as from grilling or toasting, reactivates the gluten in the bread," Formicola told BI.

These spiced buns helped people remember the crucifixion of Christ and the spices used in his burial. In 1592, Queen Elizabeth I restricted the sale of spiced bread and buns, perhaps because of ...

Silk Road Bakery, Brandon’s Bread and Annie Mae’s sell bread to Charleston, South Carolina, restaurants like Vern’s, Chubby Fish, 167 Raw and XO Brasserie.

There’s an active recall on various brands of bread and buns in Canada, according to the Canadian Food Inspection Agency. This is due to pieces of metal being found in the affected product.