Bouchon Bakery was started by American-born baker, Thomas Keller, ... with dream-like macaron flavors to boot. Honey lavender, nutella, creme brûlée, ...

We feature one of Chef Thomas Keller’s popular desserts, the birthday cake macaron at Bouchon, as our Cake of the Day.

The Bouchon Bakery’s macarons are one of the most popular items. (Photo: Deborah Jones.) Advertisement. ... And no, she doesn’t make her own birthday cake (favorite flavor: carrot).

At the beginning of the month, in preparation for National Macaron Day (March 20), Bouchon held an online contest for macaron munchers all over the country to vote for their favorite flavor ...

If you can flip past the pages of Thomas Keller's new Bouchon Bakery cookbook and not get excited about the gorgeous macarons, bacon-cheddar scones, pistachio Madelines and "Oh Ohs," Keller's ...

It's the dessert version of Beyoncé and Adele fusing into a pop power duo: For years, the macaron and the doughnut have fought for super-treat supremacy but now ...