Fresh fall game birds offer a wide range of possibilities for home cooks, especially when company`s coming. One of the most versatile of these is the terrine, which can be made in advance for a par… ...

Makes 10 to 15 portions. 14 oz. pork fat back, very cold, even partially frozen for easy dicing; 1⁄2 c. heavy cream; 18 oz. chicken livers, halved and cleaned of any veins and fat ...

1 can (14 ounces) sweetened condensed milk. 1 can (12 ounces) evaporated milk. 4 ounces cream cheese, softened. 1 tablespoon finely grated lime zest ...